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At Cassio, the distinctive European aesthetic features a muted palette of bamboo, brushed brass, yellow onyx, and bottle green lacquer complemented by custom-design vintage-style furniture, and retro-style lighting including a colourful modern chandelier. And no expense seems to have been spared with the plush and dramatic 60s-inspired room that opens out to one of the more impressive terrace spaces that we’ve seen in Hong Kong, laden with live greenery.
Meanwhile, the contemporary Spanish tapas menu offering the likes of courgette flowers stuffed with mushroom and Alaska crab, alongside a creative cocktail list, comes courtesy of a partnership with London’s Barrafina. Music-wise, expect a professional mix from R&B, hip-hop and disco to Latin Jazz and salsa.
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