Masks on, suspects everywhere. Our murder mystery dinner returns to Chef's Palette for one night this Halloween season. The Murder Mystery is back for round two, just in time for Halloween. On October 30, Chef's Palette turns into a candlelit masquerade where everyone has a secret and someone won't make it to dessert. Over dinner, you'll gather clues, question suspects, and try to work out who did it before the case goes cold. Dress the part. Masquerade attire is encouraged: masks, velvet, gold, black tie with a dark edge. The more mysterious, the better. Seating is intimate and limited, so plan to book early. THE DETAILS - Date: Friday, October 30, 2026 - Time: 7:00 PM to 10:00 PM - Location: Chef's Palette at CANVAS Hotel Dallas - Tickets: $75 per person - Dress code: Masquerade-inspired attire encouraged THE MENU APPETIZER Choice of one: - House Salad: Mixed greens, tomatoes, sliced cucumber, carrots, and cheddar cheese, - Tuna Tartate: Tuna, compressed cucumber, wonton chips, pickled carrots, and basil oilMAIN COURSE Choice of one: - Loaded Steak Frites: Steak and fries, with caramelized onion beurre blanc, topped with Gorgonzola crumbles - Horseradish-Crusted Salmon: Salmon with horseradish crust, couscous, and tarragon emulsion - Chicken & Artichoke Pasta: Grilled chicken, sauteed artichokes, sun-dried tomatoes, spinach, penne pasta, and garlic cream sauce, finished with basil oilDESSERT Choice of one: - Chocolate Cake Bites: Chocolate cake, chocolate mousse, layered in a cup finished with fresh berries, chocolate shavings - Murder Scene Cheesecake: Cheesecake with berry compote and raspberry coulis DRINKS Cocktails and bar service available for purchase - Pumpkin Spiced Old Fashioned: Johnnie Walker Black or Don Julio Añejo, pumpkin, demerara, black walnut bitters, cinnamon stick - Harvest Apple Mule: Wheatley Vodka, Bénédictine, apple cider, lime, ginger beer - Salted Caramel Espresso Martini: Casamigos Reposado, Mr. Black, espresso, salted caramel DIETARY NEEDS If you have dietary restrictions, please call us at after booking so the kitchen can have your option ready.