Pasta lovers rejoice: It's our Sunday Funday Champagne Brunch - supersized with your favourite Italian dish!
On 20th October, in celebration of World Pasta Day, treat yourself to a wide array of special edition pastas and a live risotto station, alongside our lavish Italian-American buffet spread. With live foie gras and Cacio e Pepe stations, canapes, cheeses, and an elaborate raw bar, this brunch will be a delight for the eyes and the tummy.
At 57 floors high, look forward to a boozy champagne buffet, featuring stunning views, live DJ sets and free flow of Veuve Clicquot Champagne, assorted cocktails, red and white wines, and Peroni beers.
All little ones are welcome too!
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$158++
$98++ (for buffet only)
$58++ (kids aged 4 - 12)
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12 - 3PM
Table reservation: +65 6688 8591
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