This upscale tasting, now in its fifth year, features the best chefs in New Orleans and Nashville creating unique bites purposely paired with Belgian and Belgian inspired beers. Why beer? Because beer pairs well with just about everything. Each “Belgian Night” will highlight a dozen of the top restaurants from two hot food cities. Each chef will be presented with two beers and will create purposeful “pairings” for both. Each kitchen will present these distinctive interpretations of bites and beer at Nuit Belge. Patrons can enjoy the pairings or either of its components. As we’ve said, beer goes well with everything. So, to round off the evenings’ fare, patrons will enjoy chocolate, cheese and oyster bars to balance the palate. There are also select pours at Friends of Rhizome Sessions and The Underberg Nitecap. All in one room.